摘要
玫瑰作为一种传统的药食同源植物,不仅具有观赏价值,还富含多种对人体有益的生物活性成分.玫瑰多糖是其主要的生物活性成分之一,具备多种有益的生物活性,包括抗氧化、抗炎、抗肿瘤、抗糖尿病、保护肝脏和保湿等.文章综述了玫瑰多糖的提取、纯化、结构特征、生物活性以及结构与活性之间的关系,并对玫瑰多糖潜在的应用进行了分析总结.
Abstract
As a traditional medicinal and food homologous plant,rose not only has ornamental value,but also contains a variety of bioactive components that are beneficial to human body.Among them,rose polysaccharide is one of its main bioactive ingredients,with a variety of beneficial biological activities,including antioxidant,anti-inflammatory,anti-tumor,anti-diabetes,liver protection and moisturizing.This review summarized the extraction,purification,structural characteristics,biological activities and relationship between structure and activity of rose polysaccharides,and the potential applications of rose polysaccharides were also analyzed and discussed.
国家科技期刊平台
NSTL
万方数据