首页|不同葛根多糖结构特征及生物活性研究

不同葛根多糖结构特征及生物活性研究

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葛根中富含多糖、黄酮、皂苷、有机酸、生物碱、维生素、酚类等多种活性成分,近年来,多糖作为葛根的主要活性成分之一,对其研究不断深入,发现其具有免疫调节、降血糖、抗氧化等多种生物活性。该文对葛根多糖近年来的研究成果进行整理,综述了葛根多糖的提取分离、结构及生物活性的研究进展,以期为葛根多糖的综合利用提供借鉴指导。
Structural Characteristics and Biological Activities of Different Pueraria lobata Polysaccharides
Pueraria lobata exhibits a wide range of pharmacological activities and holds significant potential for development and utilization.Pueraria lobata is rich in various bioactive compounds,including polysaccha-rides,flavonoids,saponins,organic acids,alkaloids,vitamins,and phenolic compounds.In recent years,poly-saccharides have been identified as one of the main active components in Pueraria lobata,and extensive re-search has been conducted to explore their properties.These studies have revealed that Pueraria lobata poly-saccharides possess multiple biological activities,such as immunomodulation,hypoglycemic effects,and anti-oxidant properties.In this study,recent research progress on Pueraria lobata polysaccharides was reviewed,fo-cusing on their extraction,isolation,structural characteristics,and biological activities,and a reference was ex-pected to be provided for the comprehensive utilization of Pueraria lobata polysaccharides.

Pueraria lobata polysaccharidestructureimmunomodulationhypoglycemic,antioxidant

祝森根、何玮宁、胡雨、刘青林、王淑慧、童桦、李秋

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青岛农业大学化学与药学院农用生物药物创制技术国家地方联合工程实验室,山东青岛 266109

浙江红盖头农业科技有限公司,浙江江山 324109

葛根多糖 结构 免疫调节 降血糖 抗氧化

2025

食品研究与开发
天津市食品研究所,天津市食品工业生产力促进中心

食品研究与开发

影响因子:0.561
ISSN:1005-6521
年,卷(期):2025.46(2)