首页|卷曲乳酸杆菌的分离鉴定及体外益生菌特性评价

卷曲乳酸杆菌的分离鉴定及体外益生菌特性评价

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目的 分离并筛选健康女性阴道中的卷曲乳酸杆菌并评估其体外益生特性,为进一步筛选有效治疗女性生殖系统疾病的微生态制剂提供新型菌株.方法 2023年4月至2023年5月期间采集海军军医大学第二附属医院体检中心10名健康女性阴道分泌物并分离筛选卷曲乳酸杆菌,通过16S rRNA序列鉴定卷曲乳酸杆菌,并测定其生长特性、产酸能力、产H2O2能力、抑菌能力.结果 从10名健康女性阴道内共分离并鉴定出39株卷曲乳酸杆菌.本实验卷曲乳酸杆菌的生长对数期为10~40 h,其中卷曲乳酸杆菌4-5及卷曲乳酸杆菌6-7生长速度较快.本实验卷曲乳酸杆菌的pH在8~24 h内下降速度较快,48 h菌液的pH稳定在3.89~4.05之间,其中卷曲乳酸杆菌6-6、6-7、6-9、6-11的产酸性能较好.筛选的10株卷曲乳酸杆菌均能产H2O2,其中卷曲乳酸杆菌4-5、4-11、6-5、6-7产H2O2性能较好.卷曲乳酸杆菌6-5、6-7和6-9抑制白假丝酵母菌的效果较好,其抑菌圈直径分别为(20.90±0.31)mm、(20.61±0.70)mm、(21.73±0.37)mm;卷曲乳酸杆菌4-5、6-5和6-7抑制金黄色葡萄球菌的效果较好,其抑菌圈直径分别为(20.95±0.07)mm、(23.52±0.49)mm、(23.49±0.34)mm;卷曲乳酸杆菌6-5、6-6和6-7抑制大肠埃希菌的效果较好,其抑菌圈直径分别为(19.03±0.23)mm、(18.20±0.18)mm、(18.55±0.29)mm.结论 卷曲乳酸杆菌6-5和卷曲乳杆菌6-7产酸能力、产H2O2能力、抑菌活性较好,具有优良的生物学特性,有望成为用于治疗女性生殖系统疾病微生态制剂的备选菌株.
Isolation and identification of Lactobacillus crispatus and evaluation of probiotic properties in vitro
Objective To isolate and screen Lactobacillus crispatus from healthy female vagina and evaluate its probiotic characteristics in vitro in order to provide a new strain for further screening and study of microecological agents for effective treatment of female reproductive system diseases.Methods The vaginal secretions of 10 healthy women were collected and screened in Department of Reproductive Medicine,the Second Affiliated Hospital of Naval Medical University from April 2023 to May 2023.Lactobacillus crispatus was identified by 16S rRNA sequence,and its growth characteristics,acid-producing ability,H2O2 producing ability and bacteriostatic ability were detected.Results Totally 39 strains of Lactobacillus crispatus were isolated and identified from 10 healthy women.The logarithmic growth phase of Lactobacillus crispatus was 10-40 h,among which Lactobacillus crispatus 4-5 and Lactobacillus crispatus 6-7 grew faster.The pH of Lactobacillus crispatus decreased rapidly within 8-24 h,and the pH of 48 h was stable between 3.89 and 4.05.Among them,Lactobacillus crispatus 6-6,6-7,6-9,6-11 had better acid production.All 10 strains of Lactobacillus crispatus could produce H2O2,and Lactobacillus crispatus 4-5,4-11,6-5 and 6-7 had better H2O2 production.Lactobacillus crispatus 6-5,6-7 and 6-9 had better inhibitory effect on Candida albicans,in which the diameters of bacteriostatic zone were(20.90±0.31)mm,(20.61±0.70)mm and(21.73±0.37)mm,respectively.Lactobacillus crispatus 4-5 and 6-7 had better inhibitory effect on Staphylococcus aureus.Among them,the diameters of bacteriostatic zone were(20.95±0.07)mm,(23.52±0.49)mm and(23.49±0.34)mm,respectively.Lactobacillus crispatus 6-5,6-6 and 6-7 had better inhibitory effect on Escherichia coli,the diameters of bacteriostatic zone were(19.03±0.23)mm,(18.20±0.18)mm and(18.55±0.29)mm,respectively.Conclusion Lactobacillus crispatus 6-5 and 6-7 have good acid production,hydrogen peroxide production,bacteriostatic activity and excellent biological characteristics,so they are expected to be candidate strains for the treatment of female reproductive system diseases.

Lactobacillus crispatusLactobacillusIsolationIdentification

陈秀菊、向沙沙、朱炫、孙宁霞

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海军军医大学第二附属医院生殖医学中心,上海 200003

潍坊易北特健康食品有限公司,潍坊 261057

浙江省食品安全重点实验室 浙江工商大学食品与生物工程学院,杭州 310018

卷曲乳酸杆菌 乳酸菌 分离 鉴定

国家重点研发计划上海市申康医院发展中心医企融合创新成果转化专项军队后勤科研重点项目

2022YFA1303900SHDC2022CRD007BHJ23C011

2024

中华生殖与避孕杂志
上海计划生育科学研究所

中华生殖与避孕杂志

CSTPCD北大核心
影响因子:0.989
ISSN:2096-2916
年,卷(期):2024.44(2)
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