首页|外卖配送服务顾客满意度评价指标体系研究

外卖配送服务顾客满意度评价指标体系研究

扫码查看
基于SERVQUAL模型和LSQ模型的评价理念与相关文献,结合外卖配送服务的特点,构建了包括时效性、包装质量、可靠性、人员服务质量、便捷性、经济性6个维度和29个具体指标在内的外卖配送服务顾客满意度评价指标体系.运用层次分析法确定各个维度和指标的权重,结果显示,接收处理订单的效率和在承诺的时间内快速送达对顾客满意度的影响程度最大.基于此,提出了提升外卖配送的时效性;优化外卖包装,加大骑手的配送设备投入;强化与消费者的配送信息反馈与交流;加强物流服务人员的管理等建议.
Study on Evaluation Index System of Customer Satisfaction of Takeaway Delivery Service
With the rapid development of the Internet,the takeaway industry has entered a golden age of development.However,many problems also surfaced.On the one hand,consumers have a lot of negative comments on the delivery service;on the other hand,the delivery service still suffers many issues,including se-rious discrepancy between the expected and the actual arrival time,lack of standardized delivery process,poor after-sales services,and absence of regulatory bodies and relevant legal support,etc.Thus,service quality has become a key factor restricting the rapid development of the takeaway industry.Through literature review,we found that most scholars approached the problems of the takeaway deliv-ery from the angle of route optimization,but few have looked into the quality issue thereof.In view of the im-portance of the quality of the takeaway delivery service,we first analyzed the characteristics of the takeaway de-livery service,namely high timeliness,high packaging requirement,propensity to crowded service demand,multiple runs,and requirement for high flexibility and convenience.Next,in view of said characteristics,based on the Servqual model and LSQ model,and through literature review,we built the customer satisfaction evalu-ation index system of the takeaway delivery service,including six dimensions of timeliness,packaging quality,reliability,service quality,convenience and economy.Then,based on these six dimensions,we analyzed and designed 29 specific indicators.Finally,we used the analytic hierarchy process to determine the weight of each dimension and index.The result shows that among the six dimensions,timeliness,reliability,convenience,packaging quality and service quality have great impact on customers'satisfaction,with timeliness being the strongest one;and among the 29 specific indicators,order reception and processing efficiency and delivery within the promised time window have the greatest impact on customers'satisfaction;good insulating packag-ing and integrity of food delivered also have the attention of the consumers.On such basis,we put forward several suggestions to improve customers'satisfaction,such as improving the timeliness of the takeaway delivery service,optimizing takeaway packaging,increasing the investment in rider equipment,strengthening feedback and exchange of delivery information with the consumers,and rein-forcing the management of logistics service staff,etc.

takeaway delivery servicecustomer satisfactionsatisfaction evaluationevaluation index system

袁文凯、崔彬

展开 >

扬州大学 商学院,江苏 扬州 225000

外卖配送服务 顾客满意度 满意度评价 评价指标体系

2024

物流技术
中国物流生产力促进中心 中国物资流通学会物流技术经济委员会 全国物资流通科技情报站 湖北物资流通技术研究所

物流技术

影响因子:0.506
ISSN:1005-152X
年,卷(期):2024.43(2)
  • 30