首页|不同炮制工艺对磁石饮片质量的影响研究

不同炮制工艺对磁石饮片质量的影响研究

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目的:探究不同炮制工艺对磁石饮片质量的影响.方法:以炮制时间、炮制温度为参考因素,以炮制品铁、重金属(铝、钛、锌、锰、铯、锶、铬)的百分含量和密度为评价指标,优选磁石的最佳炮制工艺.结果:磁石在煅制温度700 ℃、煅制时间1 h时,炮制品含铁量仅下降0.03%,重金属含量除锰外全部降低,炮制品密度降低.结论:磁石在煅制温度700℃、煅制时间1 h煅制时,可起到减毒、增效和酥脆的效果,可作为磁石的炮制工艺,也为磁石饮片的质量标准研究提供可靠的实验依据.
Study on the effect of different concoction processes on the quality of magnetite tablets
Objective:To study on the effect of different concoction processes on the quality of magnetite tablets.Methods:The best concoction process of magnetite was preferably selected by using the concoction time and concoction temperature as reference factors,and the percentage content of iron and heavy metals(aluminum,titanium,zinc,manganese,cesium,strontium and chromium)and density of the concoction products as evaluation indexes.Results:The iron content of the concoction decreased only by 0.03%when the magnetite was calcined at 700℃ and the calcination time was 1h,and the heavy metal content decreased except for manganese,and the density of the concoction decreased.Conclusion:When magnetite was calcined at a calcination temperature of 700℃ and calcination time of 1h,it could be used as a concoction process for magnetite,and also provide a reliable experimental basis for the study of quality standard of magnetite tablets.

magnetiteelemental contentprocessing technologyX-ray fluorescence spectrometry

张谣林、刘振阔、王贤书、王登华

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贵州中医药大学,贵阳 550025

磁石 元素含量 炮制工艺 X射线荧光光谱法

贵州省2022年高等学校教学内容和课程体系改革项目贵州中医药大学本科教学质量工程建设项目2022年贵州省普通本科院校创新创业教育研究课题

2022147贵中医教学工程合字202205号2022SCJZW12

2024

微量元素与健康研究
贵阳中医学院

微量元素与健康研究

影响因子:0.457
ISSN:1005-5320
年,卷(期):2024.41(1)
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