With the continuous improvement of living standards,people's demand for meat and sustainable food production is increasing.Artificial meat,as an innovative food that can replace traditional meat,is gradually re-ceiving attention.High moisture extrusion technology,as a commonly used method for preparing artificial meat,has the potential to improve product quality and sustainability.The research progress of extruded plant-based ar-tificial meat was introduced from the perspectives of raw materials and processing conditions,and looks forward to the development prospects of the application of artificial meat in the food field.
artificial meathigh moisture extrusionprocessing technologyprocessing raw materials
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