畜牧与生物技术杂志(英文版)2024,Vol.15Issue(2) :844-861.DOI:10.1186/s40104-023-00975-5

Prevotella and succinate treatments altered gut microbiota,increased laying performance,and suppressed hepatic lipid accumulation in laying hens

Min Liu Zeyue Kang Xikang Cao Hongchao Jiao Xiaojuan Wang Jingpeng Zhao Hai Lin
畜牧与生物技术杂志(英文版)2024,Vol.15Issue(2) :844-861.DOI:10.1186/s40104-023-00975-5

Prevotella and succinate treatments altered gut microbiota,increased laying performance,and suppressed hepatic lipid accumulation in laying hens

Min Liu 1Zeyue Kang 1Xikang Cao 1Hongchao Jiao 1Xiaojuan Wang 1Jingpeng Zhao 1Hai Lin1
扫码查看

作者信息

  • 1. College of Animal Science and Technology,Shandong Provincial Key Labora-tory of Animal Biotechnology and Disease Control and Prevention,Key Labo-ratory of Efficient Utilization of Non-Grain Feed Resources(Co-Construction by Ministry and Province),Ministry of Agriculture and Rural Affairs,Shandong Agricultural University,Tai'an 271018,China
  • 折叠

Abstract

Background This work aimed to investigate the potential benefits of administering Prevotella and its primary metabolite succinate on performance,hepatic lipid accumulation and gut microbiota in laying hens.Results One hundred and fifty 58-week-old Hyline Brown laying hens,with laying rate below 80% and plasma tri-glyceride(TG)exceeding 5 mmol/L,were used in this study.The hens were randomly allocated into 5 groups and sub-jected to one of the following treatments:fed with a basal diet(negative control,NC),oral gavage of 3 mL/hen saline every other day(positive control,PC),gavage of 3 mL/hen Prevotella melaninogenica(107 CFU/mL,PM)or 3 mL/hen Prevotella copri(107 CFU/mL,P.copri)every other day,and basal diet supplemented with 0.25% sodium succinate(Succinate).The results showed that PM and P.copri treatments significantly improved laying rate compared to the PC(P<0.05).The amount of lipid droplet was notably decreased by PM,P.copri,and Succinate treatments at week 4 and decreased by P.copri at week 8(P<0.05).Correspondingly,the plasma TG level in Succinate group was lower than that of PC(P<0.05).Hepatic TG content,however,was not significantly influenced at week 4 and 8(P>0.05).PM treatment increased(P<0.05)the mRNA levels of genes PGC-1β and APB-5B at week 4,and ACC and CPT-1 at week 8.The results indicated enhanced antioxidant activities at week 8,as evidenced by reduced hepatic malondialdehyde(MDA)level and improved antioxidant enzymes activities in PM and Succinate groups(P<0.05).Supplementing with Prevotella or succinate can alter the cecal microbiota.Specifically,the abundance of Prevotella in the Succinate group was significantly higher than that in the other 4 groups at the family and genus levels(P<0.05).Conclusions Oral intake of Prevotella and dietary supplementation of succinate can ameliorate lipid metabolism of laying hens.The beneficial effect of Prevotella is consistent across different species.The finding highlights that suc-cinate,the primary metabolite of Prevotella,represents a more feasible feed additive for alleviating fatty liver in laying hens.

Key words

Fatty liver/Gut microbiota/Laying hen/Prevotella/Succinate

引用本文复制引用

基金项目

国家自然科学基金(32330101)

国家自然科学基金(32102575)

国家重点研发计划(2021YFD1300405)

Modern Agroindustry Technology Research System(CARS-40-K9)

Key Technology Research and Development Program of Shandong Province(2019JZZY020602)

山东省自然科学基金(ZR2020QC180)

中国博士后科学基金(2019M660163)

出版年

2024
畜牧与生物技术杂志(英文版)
中国科学技术协会

畜牧与生物技术杂志(英文版)

CSTPCD
影响因子:0.765
ISSN:1674-9782
参考文献量68
段落导航相关论文