首页|天然紫甘薯色素染制玫瑰永生花工艺的优化

天然紫甘薯色素染制玫瑰永生花工艺的优化

扫码查看
为解决永生花化学染制的污染、不安全的问题,优化天然植物染永生花染色工艺,提升染色效果,以新鲜玫瑰花为试材,天然紫甘薯色素为染料,采用单因子试验及响应面法进行紫甘薯色素染制玫瑰永生花实验,通过测定天然紫甘薯色素的物质成分及染色前后玫瑰永生花的颜色特征值和外观性状观测评估,优化玫瑰永生花的染制工艺.结果显示:紫甘薯色素直染制玫瑰永生花的最佳工艺为pH值5、染料浓度 2.0%、染制温度 20℃、染制时间 6 h;媒染固色最佳工艺为用3%硫酸铜同媒染制3 h.在此条件下,玫瑰永生花上染效率最高,花朵外观形状较好,具有较好的观赏价值.
Optimizing the Process of Dyeing Rose Immortal Flowers with Natural Purple Sweet Potato Pigment
In order to solve the pollution and unsafe problems of chemical dyeing of immortal flowers,optimize the dyeing process of natural plant dyeing immortal flowers,and improve the dyeing effect,fresh roses were used as test materials and natural purple sweet potato pigment was used as dye,and the experiment of dyeing rose immortal flow-ers with purple sweet potato pigment was carried out by single factor test and response surface method,and the dye-ing process of rose immortal flowers was optimized by measuring the material composition of natural purple sweet po-tato pigment and the observation and evaluation of the color characteristic values and appearance traits of rose im-mortal flowers before and after dyeing.The results showed that the optimal process for the direct dyeing of rose im-mortal flowers with purple sweet potato pigment was pH 5,dye concentration 2.0%,dyeing temperature 20℃,dye-ing time 6 h,and mordant color fixing process was 3%copper sulfate,which was dyed with mordant for 3 h.Under these conditions,the dyeing efficiency of rose immortal flowers was the highest,and the appearance and shape of the flowers were better,which had better ornamental value.

purple sweet potato pigmentRoseimmortal flowerresponsive surface optimizationoptimization of dyeing technology

杨红伟、杨蓉、鲁元学、苏建兰、杨立新

展开 >

西南林业大学,云南 昆明 650244

中国科学院昆明植物研究所,云南 昆明 650201

紫甘薯色素 玫瑰 永生花 响应面 工艺优化

云南省科技厅对外科技合作项目国家自然科学基金面上项目国家自然科学基金面上项目

20203AD2500133167034031970357

2024

西部林业科学
云南省林业科学院 云南省林学会

西部林业科学

CSTPCD北大核心
影响因子:0.807
ISSN:1672-8246
年,卷(期):2024.53(3)
  • 38