基于营养风险筛查2002的全程营养管理方案对胃肠道恶性肿瘤患者营养状况及生活质量的影响
Impact of full process nutrition management plan based on nutritional risk screeing 2002 on the nutritional status and quality of life of patients with gastrointestinal malignant tumors
俞群亚 1薛翌蔚 2王晓伟 1董芳辉 2林琪 1邵小平3
作者信息
- 1. 上海市第六人民医院临港院区普外科,上海 201306
- 2. 上海市第六人民医院临港院区护理部,上海 201306
- 3. 上海市第六人民医院临港院区急诊科,上海 201306
- 折叠
摘要
目的 探讨基于营养风险筛查 2002(NRS2002)的全程营养管理方案对胃肠道恶性肿瘤患者营养状况及生活质量的影响.方法 2020 年 3 月至 2021 年 2 月上海市第六人民医院临港院区收治的 65 例胃肠道恶性肿瘤患者为对照组,2021年 6月至 2022年 5月上海市第六人民医院临港院区收治的 65 例胃肠道恶性肿瘤患者为干预组.对照组给予常规营养管理方案,干预组给予基于NRS2002的全程营养管理方案.采用NRS2002量表比较两组干预前后营养状况,比较两组血红蛋白(Hb)、白蛋白(ALB)水平及生活质量[生命质量测定量表(QLQ-C30)].结果 干预后,两组NRS2002评分均低于干预前,且干预组低于对照组(P＜0.05);两组Hb、ALB均高于干预前,且干预组高于对照组(P＜0.05);两组QLQ-C30 评分均高于干预前,且干预组高于对照组(P＜0.05).结论 基于NRS2002的全程营养管理方案可改善胃肠道恶性肿瘤患者营养状况,提高生活质量.
Abstract
Objective To explore the impact of full process nutrition management plan based on nutritional risk screening 2002(NRS2002)on nutritional status and quality of life of patients with gastrointestinal malignant tumors.Methods A total of 65 patients with gastrointestinal malignant tumors admitted in the Shanghai Sixth People's Hospital Lingang District from March 2020 to February 2021 as control group,and 65 patients with gastrointestinal malignant tumors admitted in the Shanghai Sixth People's Hospital Lingang District from June 2021 to May 2022 as intervention group.Control group was given a routine nutritional management plan,while intervention group was given full process nutrition management plan based on NRS2002.NRS2002 scale was used to compare nutritional status of both groups before and after intervention.The levels of hemoglobin(Hb),albumin(ALB),and quality of life[quality of life scale(QLQ-C30)]were compared in both groups.Results After intervention,NRS2002 scores of both groups were lower than those before intervention,and those of intervention group were lower than those of control group(P＜0.05).Levels of Hb and ALB in both groups were higher than those before intervention,and those of intervention group were higher than those of control group(P＜0.05).Scores of QLQ-C30 in both groups were higher than those before intervention,and those of intervention group were higher than those of control group(P＜0.05).Conclusion Full process nutrition management plan based on NRS2002 can improve nutritional status and quality of life of patients with gastrointestinal malignant tumors.
关键词
胃肠道恶性肿瘤/营养风险筛查/2002/全程营养管理方案Key words
Gastrointestinal malignancy/Nutrition risk screening 2002/Full process nutrition management plan引用本文复制引用
基金项目
上海交通大学医学院护理科研项目(jyhz2114)
出版年
2024
NETL
NSTL
万方数据