Objective To study the chemical constituents from the fruits of Citrus medica.var.sarcodactylis.Methods The chemical constituents were isolated and purified by silica gel,Sephadex LH-20 gel column chromatography,ODS and semi-preparation HPLC.The structures of all isolates were determined on the basis of NMR and MS analysis.Results Atotal of 26 compounds were isolated from the 95%EtOH extract of C.medica var.sarcodactylis,which were identified as chrysophanic acid(1),physcion(2),emodin(3),aloeemodin(4),kakuol(5),2-methoxy-4,5-methylenedioxypropiophenone(6),methoxylatifolone(7),honokiol(8),arctigenin(9),matairesinol(10),epipinoresinol(11),lappaol F(12),arctium B(13),isolappaol A(14),lappaol A(15),3-(1,3-benzodioxol-5-yl)-1,2-propanediol(16),lappaol B(17),syringaresinol(18),rutaecarpine(19),pellitorine(20),asaroidoxazine B(21),casticin(22),2-(3,4-dimethoxyphenyl)-3,5,8-trihydroxy-7-methoxy-4H-1-benzopyran-4-one(23),2-(3,4-dimethoxyphenyl)-5,6,7-trihydroxy-3-methoxy-4H-1-benzopyran-4-one(24),(22E,24R)-5α,8α,-epidioxyergosta-6,9,22-triene-3β-ol(25)and ergosterol peroxide(26).Conclusion All compounds were isolated from the fruits of C.medica var.sarcodactylis for the first time.This study provides certain study basis for the utilization of C.medica.var.sarcodactylis.