首页|PEG引发对老芒麦劣变种子吸胀过程中抗氧化生理的影响

PEG引发对老芒麦劣变种子吸胀过程中抗氧化生理的影响

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以老芒麦(Elymus sibiricus)种子为材料,通过控制劣变和PEG引发处理(PEG-5%、PEG-10%和PEG-20%),研究比较未劣变(CK)和劣变14天(D14)种子发芽特性和吸胀过程(未吸胀、6、72和144 h)中抗氧化指标的变化。结果表明,与CK相比,D14种子的发芽能力降低,幼苗生长受到抑制。PEG-10%引发处理显著提高劣变种子的发芽势、发芽率和发芽指数,以及幼苗的根长、苗长、根重和苗重,同时也显著提高了劣变种子在未吸胀时的AsA含量、吸胀6 h时的GSH含量、吸胀72 h时的GR活性和吸胀144 h时的POD活性,降低了吸胀6 h和72 h时的H2O2含量和吸胀144 h时的MDA含量,可以有效保持种子正常的萌发过程。通过聚类分析发现,可以将9个抗氧化防御系统指标分为3组,其中MDA含量、POD和SOD活性在不同吸胀时间的变化趋势一致。
Effect of PEG Priming on Antioxidant Physiology of Deteriorated Siberian Wildrye Seeds during Imbibition
In this study,siberian wildrye(Elymus sibiricus)seeds were used as materials to compare the germination characteristics and changes in antioxidant indexes during imbibition process(beginning,6 h,72 h,and 144 h)between non-deteriorated(CK)and deteriorated(D14)seeds under controlled dete-rioration and polyethylene glycol(PEG)priming treatments(PEG-5%,PEG-10%,and PEG-20%).Results indicated that compared to CK,the seed germination of D14 was reduced and the seedling growth was inhibited.PEG-10%priming significantly enhanced the germination potential,germination percent-age,germination index,radicle length,seedling length,radicle weight,and seedling weight of deteriorated seeds.Additionally,PEG-10%priming significantly increased the ascorbic acid(AsA)content at begin-ning of imbibition,glutathione(GSH)content at 6 h of imbibition,glutathione reductase(GR)activity at 72 h of imbibition,and peroxidase(POD)activity at 144 h of imbibition,while reduction of hydrogen per-oxide(H2O2)levels at 6 h and 72 h of imbibition and malondialdehyde(MDA)content at 144 h of imbibi-tion were observed.Changings on antioxidant indices can effectively maintain the normal germination pro-cess.In cluster analysis,it was found that the nine antioxidant defense system indicators could be roughly clustered into 3 groups,among which the MDA content,POD activity,and superoxide dismutase(SOD)activity follow the same variation trend at different imbibition times.

Siberian wildryeSeed deteriorationPEG primingAntioxidant system

石金玉、王一帆、毛培胜

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中国农业大学草业科学与技术学院/草业科学北京市重点实验室,北京 100193

老芒麦 种子劣变 PEG引发 抗氧化系统

2024

中国草地学报
中国农业科学院草原研究所 中国草地学会

中国草地学报

CSTPCD北大核心
影响因子:1.347
ISSN:1673-5021
年,卷(期):2024.46(12)