盛唐时期中原农家畜牧业的量化分析——兼论"农重牧轻"现象的成因
Quantitative Study of Domestic Animal Husbandry in Central Plains during the High Tang
胡鹏 1薛平拴1
作者信息
- 1. 陕西师范大学历史文化学院,西安,710119
- 折叠
摘要
农民家庭畜牧生产规模是衡量一个地区畜牧业发展水平的重要指标,其主要影响因素之一是生产成本.以盛唐时期中原地区为例,在种植业占据主导地位的前提下,农家的主要畜牧生产成本为饲料.根据唐代饲料使用情况,在扣除农民家庭维持生计所需必要支出后,个体农户可选择养殖的大中型牲畜数量极为有限.而中原地区农家牲畜养殖之所以无法实现规模化经营的主要原因之一,就在于两种生产方式的获利存在较大差距,农民优先选择从事获利更高的种植业,畜牧业遂沦为家庭副业并逐渐边缘化.
Abstract
The scale of domestic animal husbandry is an important index to measure the development level of regional animal husbandry,and one of its main influencing factors is production cost.Taking the Central Plains of the High Tang as an example,under the dominance of planting economy,the productive cost was mainly the feed cost.According to the feed usage in the Tang Dynasty,the number of livestock that individual farmers could raise was extremely limited after deducting the expenditure required by peasant families to maintain their livelihood.One of the main reasons why livestock breeding cannot get rid of farming and achieve large-scale production is that there is a large gap in income between the two production methods.Families preferred farming,which was more profitable,and domestic animal husbandry became a household sideline production and gradually marginalized.
关键词
盛唐时期/中原地区/家庭畜牧业/量化Key words
High Tang/Central Plains/Domestic Animal Husbandry/Quantitative Historistics引用本文复制引用
出版年
2024
NETL
NSTL
万方数据