Ramie By-products Utilization and Intercropping Patterns for Mature-ramie Field
Ramie is a fiber crop with Chinese characteristics.The by-products after fiber stripping,such as leaves,bark and stems which are rich in crude protein,lignin,crude fiber and so on,are very suitable for the cultivation of mushrooms.Meanwhile,intercropping vegetables and crops in mature-ramie fields has drawn wide attention.In order to provide references for further study on the multifunctional utilization of ramie,this study introduced the utilization of ramie by-product,including raw material cultivation and formulated cultivation of edible fungi,the varieties of edible fungi and the research progress of intercropping in matureramie fields.Finally,we concluded the multi-purpose development of ramie and the problems existing in ramie industry,and pointed out the research direction of multi-function utilization of ramie.