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生态因子对林地参和农田参质量差异的影响

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生态环境是导致林地参和农田参质量差异的重要影响因素,以林地参和农田参中人参皂苷含量为指标分析其质量差异,测定根际土壤理化性质,并对测定结果进行相关性、多元逐步回归、变异系数、偏最小二乘法判别和层次分析法综合评价。结果显示,林地参和农田参中人参皂苷含量及其根际土壤理化性质差异显著;变异系数分析显示,农田参中大部分生态因子指标变异系数大于林地参;相关性、多元逐步回归和偏最小二乘法判别分析显示最高气温、最低气温、pH、碱解氮、有效磷等土壤因子与人参皂苷的相关性显著;层次分析结果显示,不同栽培模式的土壤质量差异显著。多项统计结果表明,最高气温、最低气温、pH是影响人参皂苷含量的主要因子,其次为碱解氮、有效磷和土壤含水量。以上结果表明,最高气温、最低气温、pH、碱解氮、有效磷和土壤含水量是影响林地参和农田参质量的重要原因,研究结果为解析人参质量形成和种植生产提供理论依据。
Effects of Ecological Factors on Quality Difference Between Forestland Ginseng and Farmland Ginseng
The ecological environment is an important influencing factor that leads to differences in the quality of forestland ginseng and farmland ginseng.The content of ginsenosides in forestland ginseng and farmland ginseng was used as an indicator to analyze their quality differences,determined the physicochemical properties of rhizosphere soil,and conducted correlation,multiple stepwise regression,coefficient of variation,partial least squares discriminant analysis,and analytic hierarchy process comprehensive evaluation analysis on the measurement results.The results showed that there were significant differences in ginsenoside content and soil physicochemical properties between forestland ginseng and farmland ginseng.Analysis of coefficient of variation showed that the coefficient of variation of most ecological factor indicators in farmland ginseng was greater than that in forestland ginseng.The results of correlation,multiple stepwise regression,and partial least squares discriminant analysis showed a significant correlation between soil factors such as the highest temperature,the lowest temperature,pH,alkaline nitrogen,and available phosphorus with ginsenosides.The results of the analytic hierarchy process showed significant differences in soil quality among different cultivation modes.Multiple statistical results showed that the highest temperature,the lowest temperature,and pH were the main factors affecting the content of ginsenosides,while alkaline nitrogen,available phosphorus,and soil moisture were secondary factors.Above results indicated that the highest temperature,the lowest temperature,pH,alkaline nitrogen,available phosphorus,and soil moisture were important factors affecting the quality differences between forestland ginseng and farmland ginseng.The results provided a theoretical basis for analyzing the formation of ginseng quality and planting production.

forestland ginsengfarmland ginsengginsenosideecological factorsquality evaluation

徐哲丰、刘春铄、廖旭东、隋佳宏、陈雨秋、陈长宝、张涛、魏丽娜

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长春中医药大学吉林省人参科学研究院,长春 130117

长春中医药大学药学院,长春 130117

长春中医药大学附属医院,长春 130021

林地参 农田参 人参皂苷 生态因子 质量评价

国家自然科学基金青年基金项目吉林省科技发展计划项目吉林省自然科学基金项目长春中医药大学创新创业训练计划项目吉林省科技发展计划项目第五批吉林省青年科技人才托举工程项目吉林省重大科技专项

82204556YDZJ202303CGZH011YDZJ202201ZYTS276YDZJ202101ZYTS012QT20211720200504003YY

2024

中国农业科技导报
中国农村技术开发中心

中国农业科技导报

CSTPCD北大核心
影响因子:1.252
ISSN:1008-0864
年,卷(期):2024.26(9)