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发酵豆粕对肉鸡生长性能、抗氧化及免疫功能的影响

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文章旨在研究发酵豆粕(Fermented Soybean Meal,FSM)对肉鸡生长性能、抗氧化及免疫功能的影响。试验将 320 羽 1 日龄肉鸡随机分为 4 组,每组 4 个重复,每个重复 20 羽。对照组饲喂基础日粮,记为FSM0 组,其余3 组分别饲喂用 10%、20%、30%发酵豆粕替代豆粕的试验日粮,记为FSM10 组、FSM20 组、FSM30 组。试验为期 21 d,期间各组肉鸡自由采食,并采用相同的饲养管理进行处理。结果表明,(1)与FSM0 组相比,FSM20 组、FSM30 组肉鸡末重显著提高 7。11%、6。70%(P<0。05);与FSM0 组相比,FSM20 组、FSM30 组肉鸡平均日增重显著提高 7。65%、7。21%(P<0。05);与FSM0 组相比,FSM20 组、FSM30 组肉鸡料重比显著降低 10。43%、9。20%(P<0。05);(2)FSM20 组、FSM30 组肉鸡血清中总抗氧化能力、总超氧化物歧化酶显著高于FSM0 组(P<0。05),FSM30 组肉鸡血清中谷胱甘肽过氧化物酶显著高于FSM0 组、FSM10 组(P<0。05),FSM0 组、FSM10 组肉鸡血清中丙二醛显著高于FSM20 组、FSM30组(P<0。05);(3)FSM20 组、FSM30 组肉鸡血清中免疫球蛋白A显著高于FSM0 组(P<0。05),FSM10 组、FSM20 组、FSM30 组肉鸡血清中免疫球蛋白M显著高于FSM0 组(P<0。05),FSM20 组、FSM30 组肉鸡血清中补体C4 显著高于FSM0 组、FSM10 组(P<0。05)。结论:20%、30%发酵豆粕替代豆粕均能提高肉鸡生长性能,改善抗氧化及免疫功能。考虑到饲料成本,基础日粮中发酵豆粕的最佳替代比例为 20%。
Effects of fermented soybean meal on growth performance,antioxidant and immune function of broilers
This experiment was conducted to explore the effects of fermented soybean meal(FSM)on the growth performance,antioxidant and immune function of broilers.Method:320 1-day old broiler chickens were selected and randomly divided into 4 groups,with 4 replicates in each group,with 20 replicates per replicate.The control group was fed a basic diet,designated as the FSM0 group,while the other three groups were replaced with 10%,20%,and 30%fermented soybean meal as the experimental diet,designated as the FSM10 group,FSM20 group,and FSM30 group.The experiment lasted for 21 days,during which each group of broilers freely fed and adopted the same feeding and management methods.The results showed that,(1)Compared with the FSM0 group,the final weight of broilers in the FSM20 and FSM30 groups significantly increased by 7.11%and 6.70%(P<0.05);Compared with the FSM0 group,the average daily gain of broilers in the FSM20 and FSM30 groups significantly increased by 7.65%and 7.21%(P<0.05);Compared with the FSM0 group,the feed to weight ratio of broilers in the FSM20 and FSM30 groups significantly decreased by 10.43%and 9.20%(P<0.05);(2)The total antioxidant capacity and total superoxide dismutase in the serum of FSM20 and FSM30 groups of broilers were significantly higher than those of FSM0 group(P<0.05),the glutathione peroxidase in the serum of FSM30 group of broilers was significantly higher than that of FSM0 and FSM10 groups(P<0.05),and the malondialdehyde in the serum of FSM0 and FSM10 groups of broilers was significantly higher than that of FSM20 and FSM30 groups(P<0.05);(3)The serum levels of immunoglobulin A in the FSM20 and FSM30 groups were significantly higher than those in the FSM0 group(P<0.05),while the serum levels of immunoglobulin M in the FSM10,FSM20,and FSM30 groups were significantly higher than those in the FSM0 group(P<0.05).The serum levels of complement C4 in the FSM20 and FSM30 groups were significantly higher than those in the FSM0 and FSM10 groups(P<0.05).Conclusion:Replacing soybean meal with 20%and 30%fermented soybean meal can improve the growth performance,antioxidant and immune functions of broilers.Considering feed costs,the optimal replacement ratio for fermented soybean meal in the basic diet is 20%.

fermented soybean mealmeat chickengrowth performanceantioxidantimmunologic function

曹学香、王丽、赵登福、李乐军、许文婷

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东昌府区畜牧兽医事业发展中心,山东聊城 252000

阳谷县畜牧兽医事业发展中心,山东阳谷 252300

聊城职业技术学院,山东聊城 252000

发酵豆粕 肉鸡 生长性能 抗氧化 免疫功能

2024

中国饲料
中国饲料工业协会

中国饲料

北大核心
影响因子:0.577
ISSN:1004-3314
年,卷(期):2024.(2)
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