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响应面法优化杂鱼油脱色工艺

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在白土用量、保持时间和脱色温度3个单因素试验的基础上,以杂鱼油为原料,采用响应面法优化杂鱼油的脱色条件,考察各因素及其交互作用对脱色率和色度的影响,确定杂鱼油脱色的回归模型.试验结果表明:最佳脱色工艺条件为:白土用量10.07%,保持时间14.04 min,脱色温度93.07℃.在该条件下,脱色率为98.9%,与试验值98.5%基本一致,杂鱼油的色度为4+.
Optimization of Decoloration Process of Mixed Fish Oil by Response Surface Methodology
In order to optimize the decoloration process of mixed fish oil,response surface methodology is used to design experiments of decoloration condition,based on single factor test.RSM could indicate the impact of carclazyte dosage,preservation time and decoloration temperature as well as their cross-interactions on the decoloration rate and chromaticity of mixed fish oil.The regression equation is established.The results indicate the theoretical decoloration rate of mixed fish oil is 98.9% under the following conditions:carclazyte dosage of 10.07%,preservation time of 14.04 min and decoloration temperature of 93.07 ℃.It almost accords with the experimental value of 98.5% and the chromaticity of 4+.It indicates regression equation is reliable and significant.

fish oilRSMchromaticitydecoloration

朱建龙、薛静、宋恭帅、王庆和、王珏、戴志远、沈清

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浙江工商大学海洋食品研究院 杭州310000

舟山奥旭鱼油制品有限公司 浙江舟山316000

浙江省水产品加工技术研究联合重点实验室 杭州310000

鱼油 响应面 色度 脱色

科技部国际科技合作项目浙江省重大科技专项重点项目

2014DFA328802012C03009-4

2017

中国食品学报
中国食品科学技术学会

中国食品学报

CSTPCDCSCD北大核心EI
影响因子:1.079
ISSN:1009-7848
年,卷(期):2017.17(2)
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