中国食品学报2024,Vol.24Issue(1) :349-363.DOI:10.16429/j.1009-7848.2024.01.034

机器学习在食品工业中的应用

Applications of Machine Learning in the Food Industry

姚仁朋 孙玉敬 赵圆 孟瑞锋
中国食品学报2024,Vol.24Issue(1) :349-363.DOI:10.16429/j.1009-7848.2024.01.034

机器学习在食品工业中的应用

Applications of Machine Learning in the Food Industry

姚仁朋 1孙玉敬 1赵圆 1孟瑞锋2
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作者信息

  • 1. 浙江工业大学食品科学与工程学院 杭州 310014
  • 2. 内蒙古工业大学航空学院 呼和浩特 010051
  • 折叠

摘要

食品的质量安全是人类健康、社会稳定与发展的一个重要方面.确保食品的质量和安全是一个复杂且涉及多方面的问题,必须考虑食品加工的所有阶段,从种植和收获到储藏、运输、消费.将机器学习应用于食品加工领域可以大幅提高工作效率,保障食品的质量与安全.本文系统总结机器学习与深度学习模型,并详细阐述机器学习在食品领域,诸如图像识别、分级、质量检测和食品产业链中的应用.为机器学习在食品加工中的应用提供理论参考,以拓展食品科研人员的研究思路.

Abstract

The quality and safety of food is an important aspect of human health,social stability and development.En-suring food quality and safety is a complex and multifaceted issue that must consider all stages of food processing,from cultivation and harvesting to storage,transportation,and consumption.The application of machine learning to food pro-cessing can significantly improve the efficiency and ensure the quality and safety of food.This article systematically sum-marize machine learning and deep learning models,and elaborate on the application of machine learning in the field of food,such as image recognition,grading,quality inspection and food industry chain.It provides theoretical reference for the application of machine learning in food processing to expand the research ideas of food researchers.

关键词

机器学习/神经网络/食品工业/食品分级/食品检测

Key words

machine learning/neural network/food industry/food classification/food testing

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基金项目

国家自然科学基金面上项目(31771982)

出版年

2024
中国食品学报
中国食品科学技术学会

中国食品学报

CSTPCDCSCD北大核心EI
影响因子:1.079
ISSN:1009-7848
被引量1
参考文献量3
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