首页|基于HeLa细胞模型探究植物乳杆菌CY1-2的抗氧化机理

基于HeLa细胞模型探究植物乳杆菌CY1-2的抗氧化机理

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建立植物乳杆菌CY1-2保护偶氮二异丁脒盐酸盐(ABAP)损伤HeLa细胞模型,利用细胞增殖试验、细胞形态学观察及免疫印迹试验探究植物乳杆菌CY1-2的细胞保护机制.结果表明,当菌液浓度为108CFU/mL的植物乳杆菌CY1-2保护细胞3h后,再用浓度为110 mmol/L的ABAP损伤细胞3 h.在此模型条件下,植物乳杆菌CY1-2菌体及无细胞提取物均能有效提高HeLa细胞的存活能力,细胞存活率分别提高9.41%和25.71%.通过显微镜观察发现,与损伤组相比,经植物乳杆菌CY1-2无细胞提取物保护的HeLa细胞大而饱满,边缘清晰且伸展性好.免疫印迹试验表明,与损伤组相比,植物乳杆菌CY1-2无细胞提取物能够正向调控HeLa细胞的kelch样ECH关联蛋白1(Keap1)、核因子E2-相关因子(Nrf2)和血红素加氧酶-1(HO-1)蛋白表达量,分别提高了 18%,47%和58%.植物乳杆菌CY1-2保护ABAP氧化损伤HeLa细胞的机制是激活细胞Keap1-Nrf2-ARE信号通路,提高其抗氧化能力.本研究结果为开发乳酸菌抗氧化剂提供一定的理论依据.
The Antioxidant Mechanism of Lactiplantibacillus plantarum CY1-2 Based on HeLa Cell Model
In the study,a model of HeLa cells protected by Lactiplantibacillus plantarum CY1-2 against 2,2'-azobis[2-methylpropiona midine]dihydrochloride(ABAP)damage was established.The antioxidant mechanism of L.plantarum CY1-2 was investigated using cell proliferation test,morphological observation and western blot analysis.The results showed that the cell protective model conditions were as follows:108 CFU/mL of L.plantarum CY1-2 protected cells for 3 h,and then 110 mmol/L of ABAP damaged cells for 3 h.Under this model condition,both the cell and the cell-free extract of L.plantarum CY1-2 could effectively improve the viability of HeLa cells,and the cell survival rate increased by 9.41% and 25.71% ,respectively.Meanwhile,microscopic observation showed that compared with the injured group,HeLa cells protected by the cell-free extract of L.plantarum CY1-2 were large and plump,with clear edges and good extensiability.Western blot analysis indicated that,compared with the injured group,the cell-free extract of L.plantarum CY1-2 could positively regulate the expression of kelch-like ECH-associated protein 1(Keap1),nuclear factor erythroid 2-related factor(Nrf2)and heme oxygenase-1(HO-1)proteins in HeLa cells,resulting in increasing by 18% ,47% and 58% respectively.L.plantarum CY1-2 protects HeLa cells from oxidative damage by activating Keap1-Nrf2-ARE signaling pathway to improve its antioxidant capacity.This study was expected to provide a theoretical basis for the de-velopment of lactic acid bacteria antioxidants.

Lactiplantibacillus plantarumoxidative damageHeLa cell modelantioxidation

武文玉、张艳芳、白凤翎、吕欣然、崔方超、檀茜倩、励建荣、李英美

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渤海大学食品科学与工程学院 生鲜农产品贮藏加工及安全控制技术国家地方联合工程研究中心辽宁省高等学校生鲜食品产业技术研究院 辽宁锦州 121013

大连工业大学 海洋食品精深加工关键技术省部共建协同创新中心 辽宁大连 116034

达莲食品(锦州)有限公司 辽宁锦州 121019

植物乳杆菌 氧化损伤 HeLa细胞模型 抗氧化

2024

中国食品学报
中国食品科学技术学会

中国食品学报

CSTPCD北大核心EI
影响因子:1.079
ISSN:1009-7848
年,卷(期):2024.24(8)