Analysis of The Relationship Between Dietary Diversity and Self-reported Diseases in Children Aged 6 to 36 Months
[Objective]To explore the correlation between dietary diversity and self-reported diseases among children aged 6 to 36 months in 10 cities in China.[Method]Based on the data of a cross-sectional survey conducted in 10 cities in China from 2019 to 2020,the relevant demographic characteristics,self-reported diseases prevalence and dietary diversity of children aged 6 to 36 months were collected through questionnaires.And the correlation between the dietary diversity and the incidence and frequency of self-reported diseases was analyzed using chi-square test,logistic regression and negative binomial regression models.[Result]The minimum dietary diversity satisfaction rate of urban children in China was 74.6%.The older the children were,the higher the family's per capita monthly income was,and the higher their father's education level was,the higher the minimum dietary diversity satisfaction rate was(P<0.05).The study found that children who met the minimum dietary diversity had lower frequency of respiratory diseases(IRR=0.76,95%CI:0.58-0.98,P=0.035)and diarrhea(IRR=0.65,95%CI:0.48-0.88,P=0.006).There was no significant correlation between dietary diversity and the incidence of reported diseases.[Conclusion]The dietary diversity of children aged 6 to 36 months in urban China is related to respira-tory diseases and diarrhea.
infants and toddlerdietary diversityself-reported disease