首页|维生素D补充对2型糖尿病患者糖脂代谢及炎性因子的Meta分析

维生素D补充对2型糖尿病患者糖脂代谢及炎性因子的Meta分析

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目的:系统评价维生素D补充对2型糖尿病患者的糖脂代谢及炎性因子相关指标的影响。方法:检索PubMed、Web of Science、Embase、The Cochrane Library、中国知网、万方服务平台等数据库,收集有关维生素D辅助治疗2型糖尿病的随机对照试验,检索时间为建库至2022年2月。由2位研究者独立筛选符合纳入排除标准的文献,提取数据后评价纳入研究的偏倚风险后,采用RevMan 5。3和Stata 12。0软件进行Meta分析。结果:最终纳入的25个随机对照试验,共1 916例受试者(试验组963例、对照组953例)。Meta分析结果表明,与对照组相比,维生素D补充组的空腹血糖(FBG)[SMD=-7。73,95%CI(-12。10,-3。36),P=0。000 5]、甘油三酯(TG)[SMD=-24。03,95%CI-29。47,-18。58),P<0。000 01]、高密度脂蛋白胆固醇(HDL-C)[SMD=2。76,95%CI 0。84,4。69),P=0。005]、低密度脂蛋白胆固醇(LDL-C)[SMD=-2。93,95%CI-4。32,-1。54),P<0。000 1]以及超敏C反应蛋白(hs-CRP)[SMD=-1。00,95%CI(-1。61,-0。38),P=0。002]均有显著改善,但两组糖化血红蛋白(HbA1c)[SMD=-0。19,95%CI(-0。47,-0。10),P=0。2]、总胆固醇(TC)[SMD=-6。6,95%CI(-12。17,-1。03),P=0。02]以及肿瘤坏死因子-α(TNF-α)[SMD=-2。09,95%CI(-4。31,0。13),P=0。06]之间的差异无统计学意义。结论:当前证据显示,2型糖尿病患者补充维生素D可改善FBG、TG、HDL-C、LDL-C、hs-CRP,但对HbA1c、TC、TNF-α的影响并不显著。由于受纳入研究数量和质量限制,上述结论尚需更高质量的随机双盲对照研究予以验证。
Effects of Vitamin D Supplementation on Glucose and Lipid Metabolism,Inflammatory Factors in Type 2 Diabetes Mellitus:A Meta-analysis
[Objective]To systematically evaluate the effects of vitamin D supplementation on glucose and lipid metabolism,inflam-matory factors in type 2 diabetes mellitus.[Method]The electronic databases including PubMed,Web of Science,Embase,The Cochrane Library,CNKI,WanFang Data were searched to collect randomized controlled trials about vitamin D supplementation for type 2 diabetes mellitus from inception to February 2022.Two reviewers independently screened literature that met the inclusion and exclusion criteria,extracted data and assessed the risk of bias of included studies.Then Meta-analysis was conducted by RevMan 5.3 and Stata 12.0 softwares.[Result]A total of 25 RCTs involving 1 916 patients were included(963 cases in the experimental group and 953 cases in the control group).The results of Meta-analysis showed that compared with the control group,the vitamin D supplementation group had a significant improvement in fasting blood-glucose(FBG)[SMD=-7.73,95%CI(-12.10,-3.36),P=0.000 5],triglyceride(TG)[SMD=-24.03,95%CI(-29.47,-18.58),P<0.000 01],high density lipoprotein cholesterol(HDL-C)[SMD=2.76,95%CI(0.84,4.69),P=0.005],low density lipoprotein cholesterol(LDL-C)[SMD=-2.93,95%CI(-4.32,-1.54),P<0.000 1]and hypersensitive creac-tive protein(hs-CRP)[SMD=-1.00,95%CI(-1.61,-0.38),P=0.002],but there were no significant differences in levels of glycosyl-ated hemoglobin(HbA1c)[(SMD=-0.19,95%CI(-0.47,-0.10),P=0.2],total cholesterol(TC)[SMD=-6.6,95%CI(-12.17,-1.03),P=0.02]and tumor necrosis factor-α(TNF-α)[SMD=-2.09,95%CI(-4.31,0.13),P=0.06].[Conclusion]Vitamin D supplementation can improve FBG,HOMA-IR,TG,HDL-C,LDL-C and hs-CRP,but can not improve the levels of HbA1c,TC and TNF-α.Due to limited quality and quantity of the included studies,more high quality studies are required to verify above conclusions.

type 2 diabetes mellitusvitamin Drandomized controlled trialsMeta-analysis

安红红、宋凯琳、马迎惠、李翀、赵艳君

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新疆医科大学护理学院,乌鲁木齐 830001

2型糖尿病 维生素D 随机对照试验 Meta分析

新疆维吾尔自治区自然科学基金青年基金

2017D01C334

2024

中国食物与营养
中国农业科学院 国家食物与营养咨询委员会

中国食物与营养

CSTPCD
影响因子:0.754
ISSN:1006-9577
年,卷(期):2024.30(3)
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