中国食物与营养2024,Vol.30Issue(4) :71-82.

母乳成分与生命早期生长发育队列研究的系统综述

Cohort Studies on Human Breast Milk Composition and Early Life Growth and Development-A Systematic Review

王烨 金子程 赖建强
中国食物与营养2024,Vol.30Issue(4) :71-82.

母乳成分与生命早期生长发育队列研究的系统综述

Cohort Studies on Human Breast Milk Composition and Early Life Growth and Development-A Systematic Review

王烨 1金子程 1赖建强1
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作者信息

  • 1. 中国疾病预防控制中心营养与健康所/母乳科学研究重点实验室,北京 100050
  • 折叠

摘要

目的:为阐明精准营养与婴儿生长发育的关系,建立母乳队列是目前最佳的研究手段之一,梳理和综述国内外相关母乳研究队列,旨在为建立标准化的中国母乳队列打下基础.方法:通过在关键词检索国内外开展的母乳队列,并对其基本信息和采样相关偏倚风险进行统计、分析和讨论.结果:研究共纳入文献59篇,研究队列37项.所有队列都采集了成熟乳,38%采集了初乳,32%采集了过渡乳.其中43%描述采样侧乳房的信息,57%报道了采样时间和采样地点,81%说明了采样方式,54%提供了采样量.除母乳样本外,35%采集了孕晚期母亲血样,16%采集了脐带血,27%采集了新生儿粪便.结论:我国亟待建立标准化、代表性的母乳队列,其方案设计可以借鉴国外已有的母乳队列的经验.

Abstract

[Objective]Human breast research milk cohort(HMC)is one of the best methods to clarify the relationship between nutri-tion and infant development.This paper reviews the relevant global HMC,in order to establish the foundation for the standardized Chinese HMC.[Method]Through keyword search HMC carried out at China and abroad,the basic information and sampling related bias risk were statistically analyzed and discussed.[Result]A total of 59 literatures and 37 research cohorts were included in the study.Mature milk was collected in all cohorts,38%cohorts collected colostrum and 32%collected transitional milk.43%cohorts described the breast information on the sampling side,57%reported the sampling time and location,81%explained the sampling method,and 54%provided the sampling amount.In addition to breast milk samples,35%collected blood samples from mothers in the third trimester of pregnancy,16%collected umbilical cord blood,and 27%collected feces from newborns.[Conclusion]It is urgent to establish a standardized and representative HMC in China,and its scheme design can learn from the experience of foreign HMC.

关键词

母乳/队列研究/信息偏倚/生长发育/营养成分

Key words

breastmilk/cohort study/information bias/growth and development/nutrition component

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出版年

2024
中国食物与营养
中国农业科学院 国家食物与营养咨询委员会

中国食物与营养

CSTPCD
影响因子:0.754
ISSN:1006-9577
参考文献量70
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