Effect of Integration of Agriculture and Tourism Development on Food Consumption Expenditure of Rural Residents
[Objective]In order to explore the food consumption promotion effect of the integration of agriculture and tourism.[Method]Based on the perspective of rural residents'income increase,this study constructed the theoretical mechanism analysis framework of factor supply,production and demand,and collected the panel data of 30 provinces and cities in China from 2010 to 2021 to construct two-way fixed effect models.[Result]It was found that when the number of agricultural and tourism integration demonstration counties increased by 1,the per capita consumption expenditure of rural residents would increase by 2.63 yuan.This conclusion still held after considering a series of robustness tests.Moreover,the consumption expenditure of rural residents would be better promoted in the large population density,high economic level,and the integration of agriculture and tourism in the eastern provinces and cities.[Conclusion]The integration of agriculture and tourism could effectively promote rural residents'food consumption expenditure by increas-ing their income..
integration of agriculture and tourismvillage tourismfood consumptionconsumption expenditurerural resident
万方数据
维普
