首页|茯苓佐剂多糖PCP-Ⅱ酸水解条件优化、产物分离及理化性质分析

茯苓佐剂多糖PCP-Ⅱ酸水解条件优化、产物分离及理化性质分析

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目的:研究3个最佳酸水解条件对茯苓佐剂多糖PCP-Ⅱ进行水解,以期获得3个不同相对分子质量的多糖片段产物[重均分子量(Mw)接近1。0 ×104,5。0 × 103和2。5 × 103],并进行理化性质测定。方法:首先进行不同三氟乙酸(TFA)浓度、不同水解温度和不同水解时间的单因素考察。采用L9(34)正交设计进行三因素和三水平的实验和综合分析,最终确定3个最合适的酸水解条件。采用Sephadex凝胶柱色谱对水解产物进行分离和纯化,获得3个相对分子质量均一多糖片段(PCP-Ⅱ-hy-1,PCP-Ⅱ-hy-2和PCP-Ⅱ-hy-3);采用薄层色谱法分析水解产物中的单糖组成变化。采用高效凝胶渗透色谱法得到多糖相对分子质量及相对分子质量分布。采用1-苯基-3-甲基-5-吡唑啉酮(PMP)衍生和毛细管电泳法测定3个多糖片段的单糖组成。结果:3 种酸水解条件(0。25 mol·L-1 TFA,80 ℃,2 h,0。25 mol·L-1 TFA,80℃,3 h 和 0。25 mol·L-1 TFA,80℃,6h)可用于3种目标水解产物的制备;多糖片段PCP-Ⅱ-hy-1的Mw为9。51 × 103,单糖组成摩尔比为岩藻糖∶甘露糖∶半乳糖=1。00∶1。54∶9。05;PCP-Ⅱ-hy-2的Mw为6。39 × 103,单糖组成摩尔比为岩藻糖∶甘露糖∶半乳糖=1。00∶2。04∶14。36;PCP-Ⅱ-hy-3的Mw为1。80×103,单糖组成摩尔比为岩藻糖∶甘露糖∶半乳糖=1。00∶4。55∶27。59。结论:3种酸水解条件适合目标多糖片段的产生。3个多糖水解片段随着相对分子质量的减少甘露糖和半乳糖比例逐渐增大,特别是PCP-Ⅱ-hy-3主要由半乳糖组成,推测PCP-Ⅱ骨架结构可能是半乳聚糖。
Optimization of acid hydrolysis conditions for an adjuvant polysaccharide PCP-Ⅱ from Poria cocos,isolation of hydrolysis products,and determination of their physic-chemical properties
Objective:To investigate three optimal conditions of acid hydrolysis for an adjuvant polysaccharide(PCP-Ⅱ)from Poria Poria to produce three objective polysaccharide fragments with different molecular weights(close to 1.0 × 104,5.0 × 103 and 2.5 × 103),and further to isolate these fragments and determinate their physic-chemical properties.Methods:The factors including concentration of trifluoroacetic acid(TFA),hydrolysis temperature and hydrolysis time were firstly and respectively investigated.Secondly,a L9(34)orthogonal design of three factors and three levels was used to study acid hydrolysis of PCP-Ⅱ before the optimal hydrolysis conditions were determined.Sephadex gel column was used to isolate and purify these hydrolysates to obtain three fragments of homogeneous molecular weight(PCP-Ⅱ-hy-1,PCP-Ⅱ-hy-2 and PCP-Ⅱ-hy-3).The changes of monosaccharides in the hydrolysates were analyzed by thin layer chromatography(TLC),the molecular weight distribution or molecular weight of these hydrolysates or fragments were determined with high performance gel filtration chromatography(HPGPC)and their monosaccharide compositions were analyzed with capillary electrophoresis(CE)after acid hydrolysis and 1-phenyl-3-methyl-5-pyrazolone(PMP)derivation.Results:The three acid hydrolysis conditions of 0.25 mol·L-1 TFA,80 ℃,2h,0.25 mol·L-1 TFA,80 ℃,3 h and 0.25 mol·L-1 TFA,80 ℃,6 h were suitable to produce three objective fragments.The Mw of PCP-Ⅱ-hy-1 was 9.51 × 103,and its monosaccharide composition was Fuc∶Man∶Gal=1.00∶1.54∶9.05.The Mw of PCP-Ⅱ-hy-2 was 6.39 × 103,and its monosaccharide composition was Fuc∶Man∶Gal=1.00∶2.04∶14.36;The Mw of PCP-Ⅱ-hy-3 was 1.80 × 103,and its monosaccharide composition was Fuc∶Man∶Gal=1.00∶4.55∶27.59.Conclusion:The three acid hydrolysis conditions are suitable to obtain three target polysaccharide fragments.The ratio of mannose and galactose increases along with the decrease of the molecular weight of the fragments,and PCP-Ⅱ-hy-3 is mainly composed of galactose.These results suggested that the backbone of PCP-Ⅱ might be a galactan.

Poria cocosadjustable polysaccharideacid hydrolysispolysaccharide fragmentphysic-chemical property

顾嘉楠、刘桂馨、麻浩、单俊杰

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上海中医药大学中药研究所,上海 201203

军事医学研究院毒物药物研究所,北京 100850

青岛市西海岸新区第二中医医院,青岛 266500

茯苓 佐剂多糖 酸水解 多糖片段 理化性质

2024

中国新药杂志
中国医药科技出版社 中国医药集团总公司 中国药学会

中国新药杂志

CSTPCD北大核心
影响因子:1.039
ISSN:1003-3734
年,卷(期):2024.33(10)