摘要
本覆盆子主要含有黄酮类、香豆素类、酚酸类、多糖类、生物碱类和微量元素等成分,具有抗肿瘤、抗氧化、抗衰老和抗炎等多种活性,广泛应用于医药、食品、保健食品等领域.本文通过查阅文献,系统整理归纳了覆盆子的化学成分、药理作用及临床应用,以期为覆盆子的资源可持续开发和合理使用提供理论指导.
Abstract
Rubi fructus mainly contains contents of flavonoids,coumarins,phenolic acids,polysaccharides,alkaloids and trace elements.Meanwhile,it has activity effects of anti-tumor,anti-oxidation,anti-aging and anti-inflammation,and is widely used in medicine,food,health food and other fields.Research progress on chemical constituents,pharmacological action and clinical application of Rubi fructus were summarized in this paper,in order to provide the theoretical guidance for the rational use of Rubi fructus and the sustainable development of the resources.
基金项目
浙江医药高等专科学校课题(ZJCSR2020004)
浙江药科职业大学校级重点课题(2022128)
NETL
NSTL
万方数据