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2022年茶叶加工技术研究进展

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茶产业是我国传统特色优势产业,茶叶加工技术的发展可推动茶产品的高质量生产和助力茶产业转型升级.文章综述了 2022年传统六大茶类及再加工茶茉莉花茶加工技术的最新研究进展,以及当前我国茶叶加工技术发展所面临的瓶颈与挑战,并结合时代和科技发展趋势预测茶叶加工技术未来发展方向,以期为后续茶叶加工技术的研究提供借鉴.
Research Progress of Tea Processing Technologies in 2022
The tea industry is a traditional advantageous industry in China,and the development of tea processing technology can promote the production of high-quality tea products and assist in the transformation and upgrading of the tea industry.This paper reviewed the latest research progress on the processing technologies of six major tea categories and reprocessed jasmine tea in China in 2022,as well as the bottlenecks and challenges faced by the cur-rent development of tea processing technology in China.It also predicted the future development direction of tea processing technology based on the trend of the times and technological development,in order to provide reference for subsequent research on tea processing technology.

teaprocessing technologyintelligent processingdigital processingresearch progress

安会敏、尹鹏、欧阳建、蒋容港、欧行畅、陈圆、刘仲华

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湖南农业大学,湖南长沙 410128

茶叶 加工技术 智能化加工 数字化加工 研究进展

国家重点研发计划现代农业产业技术体系建设项目

2022YFD1600800CARS-19

2024

中国茶叶
中国农业科学院茶叶研究所

中国茶叶

影响因子:0.288
ISSN:1000-3150
年,卷(期):2024.46(1)
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