Situation Analysis of Fluorine Content in Brick Tea and Discussions of High-quality Development Path
Brick tea has the functions of lowering lipid,anti-oxidation,regulating gastrointestinal tract.It has long been loved by ethnic minorities in the border areas,and has become their daily necessities.Fluoride is the main risk factor affecting the drinking safety of brick tea.China has been conducting research on low-fluorine brick tea for more than twenty years,but the problem of excessive fluorine content in brick tea still occurs from time to time.This phenomenon not only endangers people's health,but also restricts the high-quality development of brick tea industry.This paper summarized the relationship and current situation between tea drinking endemic fluorosis and fluorine content in brick tea,compared and analyzed the change rule and relationship of historical data of output and fluorine content in brick tea,in order to identify the root causes of the fluorine content problem in brick tea and its difficulty in solving it.It also explored the current difficulties in research,promotion,production and supervision of low fluorine brick tea.It provided reference for scientific and effective supervision in brick tea,and promoting the high-quality development of brick tea industry.
brick teafluorinesituation analysishigh-quality development
万方数据
维普
