《茶经》茶事美学略论
A Brief Discussion on the Aesthetics of Tea Affairs in"The Classic of Tea"
陈郑1
作者信息
- 1. 绍兴文理学院元培学院,浙江绍兴 312000
- 折叠
摘要
陆羽作为茶学家的同时也是一名文人,鉴于文人的特殊身份,陆羽在从事茶学活动时也不可避免地将文人视角引入其中,赋予了茶事更多的审美趣味.《茶经》作为陆羽茶学思想的重要载体,在器形、文辞、和谐等方面都体现了陆羽的茶事审美.将"俭德"概念引入茶事,建构起两者之间的联系,赋予饮茶俭德的审美内涵,更是陆羽对于茶文化的重要贡献,影响了国人千年以来的茶事审美.
Abstract
As a tea scholar,Lu Yu is also a literati.Given his special identity as a literati,he inevitably introduced the perspective of literati into his tea studies,giving tea more aesthetic taste."The Classic of Tea",as an important carri-er of Lu Yu's tea studies,reflects his aesthetic taste in tea matters in terms of vessel type,language and harmony.In-troducing the concept of"frugality"into tea culture,constructing a connection between them,endowing tea drink-ing with aesthetic connotations of frugality are important contributions of Lu Yu to tea culture,which also influence the aesthetic taste of Chinese tea for thousands of years.
关键词
陆羽/《茶经》/文人视角/茶事美学Key words
Lu Yu/"The Classic of Tea"/literary perspective/aesthetics of tea affairs引用本文复制引用
基金项目
浙江省社会科学界联合会研究课题(2024B069)
出版年
2024
国家科技期刊平台
NSTL
万方数据