The delicate water in Qianshan produces good tea.The unique terrain features and suitable climate make high-quality Qianshan tea.It is very important for tea farmers to adopt green production technology to realize green and sustainable development of the tea industry.In this study,314 tea farmers in 6 major tea producing cities(counties)in Guizhou Province were selected as field research objects,the level and status of green production technology adoption by tea farmers were analyzed,and the key factors affecting the adoption of green production technology were discussed.The results show that in the personal cognitive dimension,there was a significant positive relationship between the influence of green tea production behavior on tea quality and personal health and the intensity of green production technology adoption by tea farmers.In the characteristics of external environment,publicity and promotion by gov-ernment departments,technical training organization,residue sampling of tea farmers and ecological subsidies would have a significant impact on green production technology adoption by tea farmers.Based on the research results,the paper proposed corresponding suggestions from the perspectives of government,scientific research institutes,agricultural management organizations and farmers.