New vacant capsules from hydroxypropyl starch in fluconazole
Objective To determine the effect of vacant capsules from hydroxypropyl starch on fluconazole,and compare with commercially available gelatin capsules.Methods The contents of commercial fluconazole gelatin capsules were stuffed into the starch capsules to prepare fluconazole starch capsules.The fluconazole starch capsules and gelatin capsules were placed in (4000±500) Lx,40 ℃,RH (75±5)% for 5 days and 10 days,respectively.HPLC method was used at 261 nm to analyze the contents of fluconazole.We observed the changes in appearance,color and other traits.Results The contents of fluconazole were 92.5%-103.9%.Hygroscopic property of all samples was less than 5%.Conclusion Vacant capsules from hydroxypropyl starch substitute gelatin capsules are feasible.
vacant capsule from hydroxypropyl starchgelatine capsulefluconazoleHPLC