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不同产地枸杞多糖含量的比较研究

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目的:比较不同产地枸杞多糖的含量。方法采用热水浸提法分别提取宁夏、浙江和四川产枸杞中的多糖成分,苯酚-硫酸法测定枸杞多糖含量。结果浙江产枸杞多糖含量0.830%,宁夏产枸杞多糖含量0.769%,四川产枸杞多糖含量0.590%。结论不同产地枸杞多糖含量不同,可能与环境、采摘时间及加工过程等有关。
Comparative study on the content of lycium barbarum polysaccharides from different habitats
Objective To compare the contents of lycium barbarum polysaccharides from different habitats. Methods Lycium barbarum which the raw materials were from different origin, such as Ningxia, Zhejiang, and Sichuan province and were extracted by hot water extraction, and determined the content by phenol sulfuric acid method. Results That the content of polysaccharide in Zhejiang was 0.830%, in Ningxia was 0.769%, in Sichuan was 0.590%. Conclusion The lycium barbarum polysaccharide contents of different origin is different, because of the difference of environment, picking time and process etc.

Lycium barbarum polysaccharideDifferent habitatsHot water extractionPhenol sulfuric acid method

陈丽丽、张忠山

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浙江湖州师范学院附属医院 湖州市第一人民医院药剂科,浙江湖州 313000

湖州师范学院生命科学学院,浙江湖州 313000

枸杞多糖 不同产地 热水浸提法 苯酚-硫酸法

浙江省教育厅科研计划项目

Y201120112

2014

中国现代医生
中国医学科学院

中国现代医生

影响因子:1.571
ISSN:1673-9701
年,卷(期):2014.(26)
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