首页|绿豆新品种产量及主要农艺性状鉴定与评价

绿豆新品种产量及主要农艺性状鉴定与评价

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为了筛选适合不同生态区域种植的高产优质绿豆新品种,以国家鉴定品种冀绿13号为对照,2019-2020年间对来源于15家育种单位的27个绿豆新品种在23个试验点进行了联合鉴定.结果表明,0802-4-2-1-2-1、保绿201323-3、保绿201322-3、白绿13号、皖科绿3号、渝绿9号和品绿2014-129共7个品种增产显著,较对照增产2.35%~11.55%.综合分析,0802-4-2-1-2-1、保绿201323-3、保绿201322-3和皖科绿3号的生态适应性较好.根据生育期、株高、主茎分枝数、单株英数等表型性状及产量表现,分别筛选出适宜不同生态区种植的绿豆新品种,为品种推广应用提供了科学依据.
Identification and Evaluation of Yield and Main Agronomic Characteristics of New Mung Bean Varieties
In order to screen new varieties of high yield and high quality mung bean suitable for different ecological areas,using Jilü 13 as the control species,27 new mung bean varieties from 15 breeding units were jointly identified in 23 experimental sites in 2019 and 2020.The results showed that 0802-4-2-1-2-1,Baolü 201323-3,Baolü 201322-3,Bailü 13,Wankelü 3,Yulü 9 and Pinlü 2014-129,increased significantly by 2.35%-1 1.55%compared with the control.Comprehensive analysis,0802-4-2-1-2-1,Baolü 201323-3,Baolü 201322-3,Wankelü 3 had the good ecological adaptability.According to the phenotypic traits and yield performance such as growth period,plant height,main stem branches,and the number of pods per plant,the new mung bean varieties suitable for different ecological areas were selected,which provided a scientific basis for the popularization and application of varieties.

Mung beanNew varietiesYieldAdaptability

王珅、范保杰、刘长友、王彦、张志肖、苏秋竹、时会影、沈颖超、王学清、田静

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河北省农林科学院粮油作物研究所/河北省作物遗传育种试验室,050035,河北石家庄

河北省农林科学院,050035,河北石家庄

绿豆 新品种 产量 适应性

国家食用豆产业技术体系建设项目岗位专家科研专项河北省杂粮杂豆种业科技创新团队项目河北省现代农业产业技术体系建设项目杂粮杂豆创新团队项目国家重点研发计划河北省农林科学院创新工程项目

CARS-08-G0321326305DHBCT20180702032021YFD16006012022KJCXZX-LYS-17

2024

作物杂志
中国作物学会 中国农科院作物科学研究所

作物杂志

CSTPCD北大核心
影响因子:0.821
ISSN:1001-7283
年,卷(期):2024.(3)
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