The Progress on Enhancing Salt Tolerance of Rice by Rhizosphere Microorganisms
Soil salinization has a negative impact on the growth and development of plants,which will cause serious yield loss to salt sensitive crops such as rice.With the deepening understanding of microorganisms in soil,the ability of rhizosphere microbiome in increasing salt tolerance of rice has been confirmed.This paper introduces an overview of the general context of applying multiomics to investigate the relationship between rice and microorganisms,the role of rice microbiome in enhancing salt tolerance,the physiological mechanisms of microorganisms enhancing solt telance under salt stress,and future directions for microbial utilization research,which provided a reference for revealing the mechanism of microbial enhanced salt tolerance of rice,and a new idea and method for improving rice yield under saline alkali environment.
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