首页|苦荞新品种"成苦2号"的选育及栽培技术

苦荞新品种"成苦2号"的选育及栽培技术

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"成苦2号"是通过对四川凉山州的推广品种"川荞3号"用0.2%甲基磺酸乙酯(EMS)处理,然后在后代群体中选择突变体单株,通过多代株(行)系选择、品系鉴定、品种比较、区域试验选育而成.该品种生育期86~96 d,为中熟品种,具有苗齐、幼苗健壮、株型紧凑等特点.叶片戟形,中等大小,绿色.株高107~133 cm,主茎分枝数5~8个,主茎17~21节,茎秆绿色,花色淡绿、无香味,花序柄短,结实率高,结籽集中.籽粒褐色,三角形,长度较短,千粒重17~20 g."成苦2号"具有抗逆性强、落粒性低、适应性强、产量高等特点.2021-2022年新品种区域试验有5个试点、10个参试种、1个对照品种(九江苦荞),2年平均产量2764.8 kg/hm2,较对照增产14.6%.该品种适宜在四川省凉山州苦荞种植区及类似生态区域推广种植.
Breeding and Cultivation Technology of New Tartary Buckwheat Variety Chengku No.2
Chengku No.2 is a new Tartary buckwheat cultivar,which was obtained by EMS progeny population of Chuanqiao No.3.It was selected through multi-generation plant lines breeding,lines identification,variety comparison,regional test and other methods.The Chengku No.2 cultivar is a medium-maturity cultivar with a development period of roughly 86-96 d.Its traits include compact plant type,strong seedling,and neat seedling.Its medium-sized,green leaves are halberd-shaped.The plant height of Chengku No.2 cultivar is 107-133 cm,and it has 5-8 branches,17-21 internodes of the main stem.The stem is green,and its flower color is light green,no fragrance.The inflorescence stalk is short,the seed-setting rate is high and concentrated.The grain is brown,triangular,short and the 1000-grain weight is 17-20 g.The Chengku No.2 cultivar exhibits excellent resistance,low shattering,strong adaptability,and high yield.The average yield over the course of two years was 2764.8 kg/ha,representing a 14.6%increase,in the regional test of a new variety of Tartary buckwheat in 2021 and 2022,which includes five pilots,ten test varieties,and one control species(Jiujiangkuqiao).This variety is suitable for spreading cultivation in the Tartary buckwheat growing area and similar areas in Liangshan autonomous prefecture,Sichuan Province.

Tartary buckwheatNew varietyChengku No.2BreedingCultivation technology

向达兵、叶雪玲、范昱、刘长英、万燕、吴琪、邬晓勇、彭镰心、赵钢、邹亮

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成都大学农业农村部杂粮加工重点实验室,610106,四川成都

苦荞 新品种 成苦2号 选育 栽培技术

2024

作物杂志
中国作物学会 中国农科院作物科学研究所

作物杂志

CSTPCD北大核心
影响因子:0.821
ISSN:1001-7283
年,卷(期):2024.(6)