首页|蜜环菌菌株M6的液体深层发酵工艺研究

蜜环菌菌株M6的液体深层发酵工艺研究

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目的:优化蜜环菌菌株M6的发酵工艺及提高其生产效率.方法:以蜜环菌菌株M6为供试菌株,通过摇瓶液体培养,筛选该菌株的最适液体发酵培养基;以摇瓶培养结果为基础,通过多级匀浆制备高活性种子液,进行液体深层发酵,优化发酵条件.结果:筛选出蜜环菌菌株M6最佳液体深层发酵条件为转速150 r/min、接种量5%、溶氧20%及温度28 ℃,在此条件下使用液体发酵培养基配方1发酵180 h所得蜜环菌菌株M6生物量干重高达18.39 g/L;使用液体发酵培养基2发酵120 h所得蜜环菌菌株M6生物量干重达23.83 g/L.结论:液体培养条件优化后,蜜环菌菌株M6生物量产出较高.本研究促进了蜜环菌菌株M6的快速生产,为应用于天麻种植业提供了技术参考.
Research on Liquid Submerged Fermentation Process of Armillaria mellea M6 Strain
Objective:To optimize the fermentation process and improve its production efficiency of Armillaria mellea M6 strain.Methods:With Armillaria mellea M6 strain as the test strain,the optimum liquid fermentation medium of the strain was screened by sha-king bottle liquid culture.Based on the results of shaker culture,the highly active seed liquid was prepared by multistage homogeniza-tion,and the liquid deep fermentation was carried out to optimize the fermentation conditions.Results:The optimal liquid deep fermenta-tion conditions for Armillaria mellea M6 strain were as follows:rotational speed 150 r/min,inoculation volume 5%,dissolved oxygen 20%and temperature 28 ℃.Under these conditions,the biomass dry weight of Armillaria mellea M6 strain was 18.39 g/L after fermen-tation for 180 hours using liquid fermentation medium formula 1.Using liquid fermentation medium 2 for 120 hours,the biomass dry weight of Armillaria mellea M6 strain was 23.83 g/L.Conclusion:After the optimization of liquid culture conditions,the biomass pro-duction of Armillaria mellea M6 strain is higher.This study promotes the rapid production of Armillaria mellea M6 strainand provides a technical reference for its application in Gastrodia elata cultivation.

Armillaria melleaCulture mediumFermentation process optimizationLiquid submerged fermentation

罗成莹、罗智文、刘佳佳、林连兵

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昆明理工大学生命科学与技术学院,云南 昆明 650500

云南省高校饲用抗生素替代技术工程研究中心,云南 昆明 650500

蜜环菌 培养基 发酵工艺优化 液体深层发酵

云南省重大科技项目

202202AG050008

2024

中药材
国家食品药品监督管理局,中药材信息中心站

中药材

CSTPCD北大核心
影响因子:0.913
ISSN:1001-4454
年,卷(期):2024.47(1)
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