Effects of Cavity-Fertilizing on Shoot Qualities of Moso Bamboo
In this paper, the nutrient components such as amino acid, sugar, total flavones, vitamin C, soluble solid and microelement-zinc content etc, of moso bamboo shoots were compared between bamboo cavity fertilized and unfertilized respectively. The results showed that fertilization increased obviously the amino acid, total flavones, soluble solid and vitamin C content of bamboo shoots. There were no negative effects on the quality and use value of bamboo shoots.